10 vegetarian suppers and snacks for kids

Chickpea and artichoke masala
This masala introduces different tastes to a younger audience well and isn’t spicy.
Click here for the recipe
 
Charred corn quesadillas
These quesadillas make a difference with charred corn and a mixture of Mexican ingredients.
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Linguine with lemon, garlic and thyme mushrooms
Simple, savoury and absolutely delicious.
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Massive mushroom burger
Delicious meaty mushrooms make the perfect vegetarian burger.
Click here for the recipe
 
Cheese and spinach ravioli
This simple yet delicious ravioli done in layers will be a favourite with loads of melted cheese and sneaky spinach.
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Tofu sliders with Indian salad and masala wedges
An Indian influenced slider with amazing flavours and meaty tofu.
Click here for the recipe
 
Vegetarian sandwich
Make a meat free sambo with a variety of delicious fillings to build it up and have a bit of fun.
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Paneer skewers, tandoori style with fruity salsa
A fast vegetarian perfect for a weekend when you want to serve something different to the kids.
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Baked mushroom pastry
This is a twist on toad-in-the-hole ideal for vegetarians and quite delicious.
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Courgette gnocchi with mascarpone cheese and spring onions
Make a change from the usual pasta meal with these lovely ingredients that work marvellously together. 
Click here for the recipe
 
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