Chunky monkey pancakes

Mix together the flour, baking powder, bicarbonate of soda and salt in a large bowl. Leave to one side. In another bowl, whisk the milk, melted butter, eggs, sugar and vanilla. Make a well in the middle of the dry ingredients and then stir in the wet ingredients. Fold in the banana, chocolate chips and nuts.

Heat a frying pan over medium heat and brush lightly with butter or oil.  Ladle 4 tablespoons worth of batter into the pan and cook until bubbles begin to appear on the top. Flip over with a spatula, and cook until golden brown on the other side. Keep warm on a plate until the oven until all pancakes have been made.

Serve with chopped banana and nuts.