Tomato, Cheese and Rocket Puff Slice
Chef:
Jus-Rol
Prep:
30 mins
Cook:
30 mins
A delicious meal for one
1 x Jus-Rol™ Puff pastry ready rolled sheet chilled
3 tbsp pesto
200g mozzarella cheese sliced
4-5 medium tomatoes sliced
1 egg beaten to glaze
Rocket leaves to garnish
Preheat oven to 220ºC (200ºC fan assisted) 425ºF/Gas M7
Unroll pastry sheet onto a lined baking tin and spread the pesto over top leaving a good 2cm border all round.
Brush border with beaten egg.
Top with sliced cheese and tomato and bake for 20 minutes until borders risen and golden and cheese melted.
Scatter with rocket leaves and serve.
Great recipes brought to you by Jus Rol
Serves
1
Preparation Time
30 minutes
Cooking Time
30 minutes
Main ingredients
Cheese, Pastry
Recipe Type
Starters, Dinner
Level of Difficulty
Easy