Ballyknocken Cookery School

Ballyknocken Cookery School is scenically located on a 350 acre farm only a short drive from Dublin City Centre between Ashford and Glenealy in County Wicklow, Ireland. Run by celebrity TV chef Catherine Fulvio, the school offers a broad range of cookery classes from Southern Italian recipes to Gourmet on a Budget with something for everyone and accommodation available in the Victorian Farmhouse, Ballyknocken House. Ballyknocken, regarded as one of Ireland’s leading cookery schools offers Gift Vouchers and Short Break packages on all courses. Cooking classes for private groups for Birthday Parties and Hen Parties as well as offering Corporate team building cookery classes are also available. Head chef, proprietor and food writer, Catherine, is a true foodie and now has her own TV series, “Catherine’s Italian Kitchen” and is the food writer for Image Magazine. She has made many media appearances and is a familiar face on major international TV channels. Accommodation is available on site at the multi award winning Ballyknocken House, listed as a Bridgestone 100 Best Places to Stay in Ireland. At Ballyknocken Cookery School you will find a fresh, fun approach to cooking with an emphasis on hands on courses with an inspirational choice of classes.