The Baking Academy of Ireland know the joy and excitement of creating wonderful sugar craft decorations and chocolates or baking something really enjoyable and sharing it straight from the oven. Their aim is to provide the best educational experience for each and every student. They will demystify the science and technology and inspire you to create something fantastic, teaching you the craft and skills to do it successfully - every time.
Their tutors are specialists in the field of baking, confectionery, and chocolate and sugar craft. Each has an in-depth knowledge and understanding of the art and craft of artisan techniques. They are uniquely experienced and enthusiastic bakers, confectioners and chocolatiers who will guide and inspire both beginners and seasoned enthusiasts alike.
At the end of the class each student will take away, free of charge, everything they bake or decorate, so it is advisable to bring along some large carrier bags (not plastic as this will cause the hot bread / cake to steam up), or folding boxes.
The Bread and Cake baking classes are usually of 4 hours duration (weekdays) and 6 hours duration (Weekends). The Sugar Craft class’s times vary depending on the particular subject matter. We offer single classes - usually 5/6 hours duration and also a series of 3 hour classes spread over a 4 week period and 6 hour classes over a 2 day or week period.
To sign-up for one of the great courses at The Baking Academy of Ireland, click here http://bit.ly/1bCSwaj x
