Wouldn’t it be amazing if our children just adored the taste of vegetables? Or how about if vegetables just tasted like chocolate-chip cookies – that would nearly be easier, wouldn’t it?

 

Sadly, it still holds true that some of the ickiest-tasting foods are the best for you, so where does that leave us? We end up having to sneak their five-a-day into their meals, of course.

 

The ladies at The BreakWomb have tackled this emerging trend in their typical tongue-in-cheek manner, and we can all learn a lesson from how mum Molly manages to make a tasty-looking party spread SO healthy!

 

While fellow mums Laurel and Megan are delighted at the prospect of eating party food that isn’t the leftovers of their little ones, one tiny taste seems to suggest that they would have been better off staying at home!

 

Indeed, it turns out that Molly is actually a super-ninja when it comes to sneaking veg into her kids’ food – so much so that what looks like a carrot is DEFINITELY NOT a carrot, and there’s even quinoa and pulverised broccoli stems in the ‘coffee cake’.

 

You know things have gone a step too far, however, when Molly starts talking about that added ‘splash of breastmilk’!

 

This is guaranteed to leave you in fits of laughter.

 

 

SHARE to give a well-meaning foodie parent a good laugh.

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