Tuck in to a tasty meal & enjoy an exclusive Valentine’s Day tipple at Kinara Group

Since Valentine’s Day will soon be upon us, it’s time to get organised!

The day of love is the perfect opportunity to shower your significant other with extra love and affection. 

If you’re still trying to think of the perfect idea to treat your partner to on February 14, why not wine and dine them with a tasty meal and delectable tipples?

Kinara Group, Dublin’s award-winning collective of Pakistani and Eastern restaurants, has revealed its exclusive Valentine’s Day drinks menu which is perfect for lovebirds looking to mark Valentine’s Day with delectable dishes and unique cocktails. 

There are three locations across Dublin in Clontarf, Ranelagh, and Malahide, and the carefully crafted exclusive Valentine’s Day cocktail menu, available on Friday, February 14.

At Kajjal Malahide, creative mixologist Alex has devised a sensational ‘Love at First Sight’ cocktail featuring Vermouth, Campari, strawberry, pink pepper, and soda. 

Esteemed bartender Andrei at Kinara Kitchen Ranelagh has created a refreshing specialty ‘Framboise’, comprised of Aperol, raspberry, citrus, and soda, paying homage to the raspberry as a Valentine’s staple. 

Kinara Clontarf has created a vibrant pink creation named ‘Pyarr’ (meaning ‘love’ in Hindi) made of Blanco tequila, orgeat, coconut rum, fresh lemon and Nero D’Avola wine, along with the Bourbon-filled ‘Mohabbat’ (meaning ‘love’ in Urdu) with Xanté Pear Liqueur, Chambord black raspberry liqueur and plum bitters.

For those who are extending Dry January, the designated driver or simply don’t fancy an alcoholic drink, Kinara’s expert bartenders have mouth-watering non-alcoholic choices available.

While washing down your beverage, guests can enjoy a bite to eat from Kinara’s renowned À La Carte Menu, offering the best of the best in Eastern cuisine. 

The signature sharing plates for two provide the perfect selection of tasty bites for a romantic evening. If you’re in the mood for seafood, you can try the luxurious Sumandari Plate priced at €54, featuring a selection of fish and shellfish including lobster tail, crab claws, jumbo prawns, and Irish hake.

Also on the menu is the delectable Tandoori Khas (€34), which highlights the smoky flavours of Kinara’s beloved BBQ with a range of chicken, lamb, jumbo prawns, and Aloo Pakora — a popular Pakistani snack of sliced potatoes deep-fried into delicious fritters.

Available across all Dublin locations - Kinara Clontarf, Kinara Kitchen Ranelagh, and Kajjal Malahide - the Valentine’s Day cocktail menu can be enjoyed exclusively on February 14.

To secure your Valentine’s Day spot, visit www.kinararestaurants.ie or book over the phone. You can also stay up to date on the latest Kinara Group menus and offerings by following them on social media @Kinara_group.

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