Beef stroganoff with rice

Prep: 10 mins
Cook: 20 mins
Beef stroganoff with rice
Beef stroganoff is a quick and easy recipe that will fill the whole family in minutes.

400g rice

2 tbsp olive oil

1 onion, sliced

1 clove garlic, minced

400g beef, cubed

6 button mushrooms, sliced

300ml beef stock

1 tbsp plain flour

1 tbsp mustard

1 tbsp tomato purée

Handful flat-leaf parsley, chopped

Cook the rice according to packet instructions.

Heat the oil in a large frying pan on a high temperature.

Cook your onions and garlic on a medium temperature for about 3 minutes.

 Add your beef and cook for a further 10 minutes before throwing in your mushrooms.

Pour in the stock and add the flour. Allow to bubble before stirring in your mustard and tomato purée. Leave for 5 minutes.

Serve on top of your rice and garnish with the parsley.

Preparation Time
10 minutes

Cooking Time
20 minutes

Main ingredients
Flour, Beef, Vegetables, Rice

Recipe Type
Dinner, Family Dinners

Level of Difficulty

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device as having browsed MummyPages and serve you better content and ads

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.