Cheese soufflé in a mug
1 tbsp butter, plus extra for greasing
1 tbsp Parmesan cheese, grated
1 tbsp plain flour
120ml full fat milk
Pinch salt
2 egg yolks
2 egg whites
60g Gruyére cheese, grated
Serves
2
Preparation Time
10 minutes
Cooking Time
5 minutes
Main ingredients
Dairy, Flour, Eggs, Cheese
Recipe Type
Cakes & Baking, Dessert
Level of Difficulty
Easy