Chocolate fondue

Prep: 10 mins
Chocolate fondue
A lovely dessert for two... or more!

150g semisweet chocolate

150g white chocolate

20ml + 20ml cream

To dip:

10 marshmallows

150g strawberries

150g pineapple and/or kiwi

30g desiccated coconut

30g chopped hazelnuts

30g flaked almonds






Red hot chili peppers...

Melt the chocolates in the microwave, separately. Add the cream and combine. Serve in a warm bowl. 

Using toothpicks, dip fruits, cakes, biscuits and food of your choice in the chocolate, then in coconut, almonds or hazelnuts if desired.


Preparation Time
10 minutes

Main ingredients
Chocolate, Fruit

Recipe Type
Dessert, Entertaining

Level of Difficulty

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