Chocolate orange tart
375g ready-made shortcrust pastry
125g butter
200g dark chocolate
5 eggs
220g golden caster sugar
2 oranges, 1 juiced, both zested
1 tsp orange esence, we used Steenbergs Organic
70g plain flour
Cocoa powder to dust
Candied peel cut into shreds or pieces to decorate (look for the boxes of whole pieces)
Serves
6-8
Main ingredients
Dairy, Flour, Chocolate, Fruit
Recipe Type
Cakes & Baking, Dessert, Easy, Entertaining
Special Info
Vegetarian, Pregnant Mums
Level of Difficulty
Easy