Classic Meatballs

Classic Meatballs

Prepared fresh meatballs

Bag of fresh / dried spaghetti

Grated parmesan cheese

Freshly chopped parsley or basil

A jar of Janet’s Just Delicious Classic Roast Tomato Sauce

Pan fry the meatballs until fully cooked in a little rapeseed oil.

Heat the pasta sauce either in a pot or take off the jar lid and heat in the microwave

Gently cook the spaghetti and drain well in a colander.

Put the spaghetti on to a heated serving dish.  Then place the meatballs on the spaghetti.

Pour over the heated tomato sauce.

Garnish with grated parmesan cheese and fresh parsley or basil.

Main ingredients
Beef

Recipe Type
Dinner

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