Easy beef stroganoff

Prep: 5 mins
Cook: 10 mins
Easy beef stroganoff
This dish would make a great quick weeknight dinner.

4tsp olive oil

1lb sirloin/tenderloin, cut into strips

2 onions/shallots

2 cloves garlic

500g button mushrooms, halved

200ml sour cream

1tsp nutmeg

fresh parsley, to garnish

In a frying pan, heat the2 tsp  olive oil and fry the beef strips (you may need to do this in batches).

When all of the beef is cooked through, remove and set aside.

Add some more olive oil and gently soften the onion and garlic.

Stir in the mushrooms and cook until golden and soft.

Take off heat and stir in the sour cream and nutmeg. Add the beef and combine.

Serve onto plates with some pasta or rice and garnish with the parsley. 

Serves
4-5

Preparation Time
5 minutes

Cooking Time
10 minutes

Main ingredients
Dairy, Beef, Pasta & Noodles, Rice

Recipe Type
Dinner, Easy, Family Dinners, Quick Meals

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device in cookies to serve you personalized content and ads.

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.