Fruit kebabs with honey yoghurt dip

Prep: 5 mins

Tasty fruit kebabs with honey yoghurt dip

2 bananas, peeled and sliced

200g strawberries, hulled and sliced

400ml natural yoghurt

2 tblsp honey

Wooden skewers

Thread sliced fruit on to small wooden skewers.

Mix yoghurt with honey.

Serve kebabs aon a platter with honey yoghurt dipping sauce on the side.

Serves
2

Preparation Time
5 minutes

Main ingredients
Dairy, Fruit, Honey

Recipe Type
Easy, Healthy, Kids Food, Snacks, Breakfast, Vegetarian

Cuisine
Cafe

Special Info
Gluten free, Nut free, Egg free, Vegetarian, Pregnant Mums

Level of Difficulty
Easy

You could use a dairy free alternative to yoghurt such as coconut or soya to make this suitable for those with dairy intolerances/allergies

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