Fruit kebabs with honey yoghurt dip
Prep:
5 mins
Tasty fruit kebabs with honey yoghurt dip
2 bananas, peeled and sliced
200g strawberries, hulled and sliced
400ml natural yoghurt
2 tblsp honey
Wooden skewers
Thread sliced fruit on to small wooden skewers.
Mix yoghurt with honey.
Serve kebabs aon a platter with honey yoghurt dipping sauce on the side.
Serves
2
Preparation Time
5 minutes
Main ingredients
Dairy, Fruit, Honey
Recipe Type
Easy, Healthy, Kids Food, Snacks, Breakfast, Vegetarian
Cuisine
Cafe
Special Info
Gluten free, Nut free, Egg free, Vegetarian, Pregnant Mums
Level of Difficulty
Easy
You could use a dairy free alternative to yoghurt such as coconut or soya to make this suitable for those with dairy intolerances/allergies
