Gluten free french toast with crispy bacon
2 large eggs, beaten in a shallow dish or deep plate
Salt
Pepper
2 slices of gluten free fresh white bread, crusts removed
1 tablespoon oil for frying (sunflower or olive oil)
4 rashers of streaky bacon
Maple syrup to serve (optional)
Serves
1
Preparation Time
5 minutes
Cooking Time
15 minutes
Main ingredients
Eggs, Pork
Recipe Type
Easy, Quick Meals, Breakfast
Special Info
Gluten free, Nut free, Pregnant Mums
Level of Difficulty
Easy