Kale & caramelised onion toasted cheese
4 kale leaves
2 tsps olive oil
½ red onion, diced
4 slices of Johnston Mooney & O'Brien white bread
Parmesan, grated
2 handfuls of grated cheddar
Salt and pepper
Tomato (optional)
Serves
2
Preparation Time
5 minutes
Cooking Time
15 minutes
Main ingredients
Cheese, Vegetables
Recipe Type
Easy, Lunch Box, Vegetarian
Special Info
Vegetarian
Level of Difficulty
Easy