Rocky road bars

Prep: 10 mins

Delicious chocolate biscuit treats which are perfect for parties.

125g butter

2 tbsp golden syrup

150g milk chocolate

150g dark chocolate

125g digestive biscuits (roughly broken)

125g rich tea biscuits (roughly broken)

50g Maltesers

125g mini marshmallows

Grease and line a 20cm square cake tin

Melt butter, syrup and chocolate over a double boiler.

In a large bowl add biscuits, Maltesers and mini marshmallows.

Pour the melted chocolate mix over and mix well.

Transfer to prepared cake tin and press down well.

Place in the fridge to set before cutting into bars.

Serve.

Serves
12

Preparation Time
10 minutes

Main ingredients
Dairy, Chocolate, Biscuits

Recipe Type
Dessert, Easy, Kids Food, Cake Stall, Cookies & Biscuits, Vegetarian

Cuisine
Cafe

Special Info
Egg free, Vegetarian

Level of Difficulty
Easy

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