Sticky glazed ham

Prep: 10 mins
Cook: 120 mins
Sticky glazed ham
A Christmas favourite!

Unsmoked and Beechwood Smoked Irish Ham Fillets 1.5kg - 4kg

1 tsp cloves

1 jar Handmade Ham Glaze

1 can cider

Bay leaves

Cook unsmoked ham fillet according to on pack instructions.

Then remove the rind & score the fat, studding with cloves.

Brush with Dunnes Stores Handmade Ham Glaze, pour over a can of cider or some stock and roast in the oven until sticky and golden. Serve with bay leaves.

Serves
6-8

Preparation Time
10 minutes

Cooking Time
120 minutes

Main ingredients
Pork, Spice

Recipe Type
Dinner, Family Dinners, Classics

Cuisine
Irish

Level of Difficulty
Easy

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