Blackened fish with fresh green dressing
1 tsp paprika
1 tsp chilli powder
1 tsp cayenne pepper
1 tsp garlic powder
4 salmon fillets, skin on (or preferred fish)
3 tbsp olive oil
1 head romaine lettuce, leaves separated
6 radishes, trimmed and thinly sliced
2 large avocados, stoned and sliced
6 spring onions trimmed and finely sliced or red onion finely sliced
For the Dressing
3 tbsp buttermilk
1 tbsp olive oil
1 tbsp white wine vinegar
1 garlic clove, peeled and finely chopped
Handful of chives, snipped (optional)
Serves
4
Preparation Time
15 minutes
Cooking Time
15 minutes
Main ingredients
Dairy, Fish, Vegetables, Oil, Chilli, Spice, Garlic
Recipe Type
Easy, Family Dinners, Healthy
Level of Difficulty
Easy