Spicy lamb burgers
Prep:
10 mins
Cook:
30 mins
These lamb burgers are so simple they will fast become a mid-week favourite.
400g lamb mince
Half red pepper, finely sliced
1 red onion
1 tsp cumin
1 tsp garam masala
1 tsp chilli flakes
1 tsp tumeric
1/2 tsp cinnamon
Salt and pepper to taste
1 apple, sliced
Grate the onion into a large bowl and add the cumin, garam masala, turmeric, chilli flakes, red pepper and cinnamon.
Spoon in the mince and use your hands to combine all the ingredients together.
Shape into four burger shapes and place into the centre of the oven on a wire rack..
Cook for about 30 minutes, turning once until cooked through.
Serve on soft bread rolls and garnish with a little ketchup and a couple of apple slices.
Serves
4
Preparation Time
10 minutes
Cooking Time
30 minutes
Main ingredients
Fruit, Lamb
Recipe Type
Dinner, Healthy
Level of Difficulty
Easy
