Blackberry jam
1kg blackberries (some should be barely ripe)
1kg sugar
2 tbsp lemon juice
150mls water
Preparation Time
5 minutes
Cooking Time
25 minutes
Main ingredients
Fruit, Sugar
Recipe Type
Budget, Easy, Breakfast, Classics
Cuisine
Irish
Special Info
Gluten free, Nut free, Egg free, Vegetarian, Pregnant Mums, Dairy free
Level of Difficulty
Easy