Brown scone
300g plain flour
1½ tsp baking powder
85g butter or margarine
150g wholemeal flour
30g caster sugar
Pinch of salt
2 medium eggs
215ml milk
25g mixed seeds (like sunflower or poppy seeds) - optional
Serves
4 - 6
Preparation Time
10 minutes
Cooking Time
15 minutes
Main ingredients
Dairy, Flour
Recipe Type
Cakes & Baking, Cake Stall
Cuisine
English
Special Info
Vegetarian, Pregnant Mums
Level of Difficulty
Easy