Caramel swirl chocolate brownies
150g butter
200g dark chocolate, chopped
2 eggs, beaten
175g soft light brown sugar
55g plain flour
1 tsp baking powder
55g walnut pieces (optional)
4 tbsp Carnation Caramel, plus extra to serve
20cm square baking tin, lined with baking parchment
You will also need...
Serves
16
Cooking Time
30 minutes
Main ingredients
Flour, Chocolate, Eggs, Sugar
Recipe Type
Cakes & Baking, Easy, Entertaining, Cake Stall
Special Info
Vegetarian
Level of Difficulty
Easy