Double chocolate nut cookies
Oil, for greasing
125g unsalted butter, at room temperature
70g caster sugar
70g Demerara sugar
1 egg
60g dark chocolate, broken into small chunks
60g white chocolate, broken into small chunks
80g selection of nuts, chopped roughly
140g plain flour
1 tsp bicarbonate of soda
Pinch of salt
Serves
makes 24
Preparation Time
30 minutes
Cooking Time
15 minutes
Main ingredients
Chocolate
Recipe Type
Party Food, Cakes & Baking, Easy, Kids Food, Cake Stall, Cookies & Biscuits
Special Info
Vegetarian
Level of Difficulty
Easy