Easy marble cake
Prep:
10 mins
Cook:
40 mins
150g butter
200g caster sugar
2 large eggs
1 tsp vanilla essence
380g self-raising flour
250ml milk
1.5 tbsp cocoa powder
Pouring cream
Preheat oven to 180°C and grease a Bundt pan.
In a mixing bowl, beat the butter and caster sugar together until pale and creamy. Beat in eggs and vanilla essence.
Carefully fold in the self-raising flour and stir in the milk until fully combined.
Pour half the mixture into a second bowl and stir the cocoa powder into this second mixture.
Alternating between the vanilla and chocolate portions, spoon the mixtures into the Bundt pan.
Bake for 40-45 minutes.
Leave to cool and top with pouring cream to serve.
Serves
8
Preparation Time
10 minutes
Cooking Time
40 minutes
Main ingredients
Dairy, Flour, Eggs, Sugar
Recipe Type
Cakes & Baking, Dessert, Snacks
Level of Difficulty
Moderately Easy
