Fish Finger Spice Bag
6-8 Birds Eye Omega 3 Fish Fingers
For the wedges and veggies
3-4 medium potatoes, washed and cut into wedges
1 onion, sliced
1 red pepper, cut into strips
1 green pepper, cut into strips
Olive oil
For the spice mix
1 tbsp sea salt
1 tsp Chinese five spice
½ tsp garlic powder
½ tsp chilli powder
1 tsp pepper
Optional: red and green fresh chilli, finely sliced
Serves
2
Preparation Time
10 minutes
Cooking Time
30 minutes
Main ingredients
Fish, Vegetables
Recipe Type
Dinner, Easy, Entertaining, Family Dinners, Kids Food
Level of Difficulty
Easy