Half and half chocolate cookies
Prep:
15 mins
Cook:
10 mins
Delicious chocolate cookies which kids will love to help make.
Chocolate chip batter
150g butter
135g granulated sugar
135g light brown sugar
1 egg
1 egg yolk
1 tsp vanilla extract
250g plain flour
1 tsp bread soda
¼ tsp salt
200g chocolate chips
Chocolate batter
150g butter
135g light brown sugar
135g granulated sugar
1 egg
1 eg yolk
1 tsp vanilla extract
160g plain flour
60g cocoa powder
1 tsp bread soda
¼ tsp salt
To make the chocolate chip batter, add the butter, granulated sugar and brown sugar to a bowl and cream together. Add the egg, egg yolk and vanilla extract
and mix. Add the flour, bread soda, salt and chocolate chips and mix together. Cover and refrigerate while making the chocolate batter.
For the chocolate batter, cream together butter, granulated sugar, and brown sugar until smooth. Add the egg, egg yolk and vanilla and mix.
Add the flour, cocoa powder, bread soda and salt and combine.
Portion both sets of dough into teaspoon sized balls. Taking one chocolate chip ball and one chocolate ball, press them together and gently form into a flat, but thick cookie shape. Lay out on a lined baking tray.
Bake for 10 minutes at 190˚C/375°F/Gas 5.
Remove from oven and leave to cool on a wire rack.
Preparation Time
15 minutes
Cooking Time
10 minutes
Main ingredients
Dairy, Chocolate, Eggs
Recipe Type
Dessert, Snacks, Cookies & Biscuits
Level of Difficulty
Easy
