Homemade apple crisps

Prep: 10 mins
Cook: 120 mins
Homemade apple crisps

Sweet, tangy with a bit of texture and crunch, what could be more appetizing as a snack treat?

 

4 pink lady or gala

Ground cinnamon (optional)

Preheat the oven to 150°C / 300°F / Gas mark 2.

Line two baking trays with greaseproof paper and set aside.

Remove the apple cores with an apple corer. Cut the apples into 2mm slices and lay on the baking trays. Sprinkle with cinnamon if using.

Bake for 2 hours, turning after one hour. Cool on wire racks.

Store in an airtight container when cooled.

Serves
4

Preparation Time
10 minutes

Cooking Time
120 minutes

Main ingredients
Fruit

Recipe Type
Healthy, Kids Food, Lunch Box, Snacks

Level of Difficulty
Easy

The skins can easily be removed and create the same outcome

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