Irish coffee slushy
Chef:
MummyPages Kitchen
Prep:
5 mins
A frozen twist on the Irish classic.
180ml coffee
30ml whiskey
30ml Baileys Irish Cream
60ml milk
300g ice cubes
30g brown sugar (optional)
Place all ingredients into a blender.
Blend until well combined. Pour over 2 chilled glasses, top with whipped cream and chocolate sauce if desired. Serve immediately.
Serves
2
Preparation Time
5 minutes
Main ingredients
Alcohol
Recipe Type
Drinks, Entertaining
Cuisine
Irish
Special Info
Vegetarian
Level of Difficulty
Easy
