Irish coffee slushy

Chef: MummyPages Kitchen

Prep: 5 mins

A frozen twist on the Irish classic.

180ml coffee

30ml whiskey

30ml Baileys Irish Cream

60ml milk

300g ice cubes

30g brown sugar (optional)

Place all ingredients into a blender.

Blend until well combined. Pour over 2 chilled glasses, top with whipped cream and chocolate sauce if desired. Serve immediately.

Serves
2

Preparation Time
5 minutes

Main ingredients
Alcohol

Recipe Type
Drinks, Entertaining

Cuisine
Irish

Special Info
Vegetarian

Level of Difficulty
Easy

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