Margates
130g butter
1 tbsp golden syrup or honey
230g sugar
120g desiccated (shredded) coconut
120g rolled (porridge) oats
2 tsp vanilla extract
2 tsp bicarbonate of soda (baking soda)
175g pastry flour, sifted
A pinch of sea salt
Creamy vanilla frosting
Ganache
150g dark chocolate, chopped
150ml thin (pouring) cream
Serves
makes 12 biscuits
Preparation Time
15 minutes
Cooking Time
15 minutes
Main ingredients
Dairy, Flour, Honey
Recipe Type
Cookies & Biscuits
Level of Difficulty
Moderately Easy