No bake crispy flapjacks

Prep: 15 mins

Cook: 5 mins

Delicious no bake flapjacks with peanut butter. Perfect treat for kids lunch boxes.

150g oatflakes

75g Rice Krispies

75g brown sugar

100ml golden syrup

125g peanut butter

1 tsp vanilla extract

Grease and line a 20x20x5cm square cake tin.

Add oatflakes and Rice Krispies to a large bowl.

Melt brown sugar, golden syrup, peanut butter and vanilla extract in a small saucepan.

Pour melted mix over dry ingredients and stir well.

Add the mix to prepared cake tin and press down firmly.

You can use an extra piece of baking parchment here to smooth out the top and prevent your hands from sticking.

Slice into small squares and serve.

Serves
12

Preparation Time
15 minutes

Cooking Time
5 minutes

Main ingredients
Sugar, Grains, Nuts

Recipe Type
Cakes & Baking, Dessert, Easy, Kids Food, Cake Stall, Vegetarian

Cuisine
Cafe

Special Info
Egg free, Vegetarian

Level of Difficulty
Easy

You could add some dried fruit to the mix, raisins and dried cherries work well.

Other recipes you may like