Pear with oat muffins
260g whole wheat flour
80g oat bran, plus a little more for sprinkling
1 tbsp baking powder
1 ½ tsp baking soda
1/8 tsp cinnamon
100g walnuts, chopped
1 pear, grated
100g brown sugar
355ml buttermilk
60 ml water
1 tbsp apple cider vinegar
1 tsp vanilla extract
5 tbsp vegetable oil
Serves
12
Preparation Time
15 minutes
Cooking Time
20 minutes
Main ingredients
Dairy, Flour, Fruit, Sugar, Grains, Nuts, Oil, Spice
Recipe Type
Cakes & Baking
Special Info
Egg free
Level of Difficulty
Easy