Pot-roast chicken and garlic
25g butter, softened
1.5kg whole chicken
1 small onion, halved
3 garlic bulbs
3 bay leaves
A few sprigs of soft thyme, plus extra to serve
75ml water
150ml white wine
Green beans, to serve
Crusty bread, to serve (optional)
Potato salad, to serve (optional)
Serves
4
Preparation Time
10 minutes
Cooking Time
70 minutes
Main ingredients
Alcohol, Chicken, Vegetables, Oil, Bread, Garlic, Herbs
Recipe Type
Family Dinners, Healthy, One Pot
Level of Difficulty
Easy