Quick chicken biryani
350g basmati rice
1 tbsp olive oil
1 onion, finely sliced
1 cinnamon stick/1/4 tsp cinnamon powder
1 tsp cumin
1 tsp mild curry powder
80g frozen petis pois
4 chicken breasts, cut into 2cm cubes
Handful of currants or sultanas
Handful slivered almonds, toasted
2 tbsp roughly chopped coriander leaves
Serves
4-5
Preparation Time
15 minutes
Cooking Time
10 minutes
Main ingredients
Chicken, Rice
Recipe Type
Dinner, Easy, Family Dinners
Cuisine
Indian
Level of Difficulty
Easy