Ratatouille chicken
1 onion, cut into wedges
2 red peppers, seeded and cut into chunks
1 courgette, cut into chunks
1 small aubergine, cut into chunks
4 tomatoes, halved
4 tbsp olive oil, plus extra for drizzling
540g chicken fillets, skin on
Few rosemary sprigs (optional)
Serves
4
Preparation Time
25 minutes
Cooking Time
25 minutes
Main ingredients
Chicken, Vegetables, Oil
Recipe Type
Dinner, Family Dinners, Healthy
Level of Difficulty
Easy