Roasted cod with parma ham and peppers
1 red pepper, deseeded and chopped
1 yellow pepper, deseeded and chopped
2 courgettes, sliced
6 cherry tomatoes, halved
1 red onion, roughly chopped
1 tbsp, olive oil
4 cod fillets
4 slices Parma ham
10g bread crumbs
10g Parmesan cheese
2 -3 tsp Balsamic vinegar
2 tbsp basil
Serves
4
Preparation Time
10 minutes
Cooking Time
30 minutes
Main ingredients
Fish, Pork, Vegetables, Oil
Recipe Type
Dinner, Family Dinners, Healthy
Level of Difficulty
Easy