Rum or brandy butter
450g unsalted butter
220g light brown sugar
1 tsp finely grated lemon zest
2 tsp finely grated orange zest
1 tsp lemon juice
1 pinch ground nutmeg
1 pinch ground cinnamon
6 tbsp dark rum or brandy
Serves
650g
Preparation Time
15 minutes
Main ingredients
Dairy, Alcohol
Recipe Type
Dessert, Dressings & Sauces, Entertaining
Cuisine
English
Special Info
Gluten free, Vegetarian
Level of Difficulty
Easy