The Original

Prep: 30 mins
The Original
Simple but tasty

45g butter or margarine

300g (about 40) regular marshmallows

200g miniature marshmallows

180g Rice Krispies®

In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted.  Remove from heat.

Add Kellogg’s Rice Krispies cereal. Stir until well coated.

Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares.

Serves
18

Preparation Time
30 minutes

Main ingredients
Cereal

Recipe Type
Cakes & Baking, Easy, Snacks

Level of Difficulty
Easy

Microwave tip: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
 
 

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