Tuna and sweet corn spring rolls
2x 185g tinned tuna in brine, drained, then flaked
200g tinned sweetcorn, drained
6-8 tbsp low-fat cream cheese
2x sheets filo pastry, thawed
Olive oil cooking spray
Sweet chilli dipping sauce, to serve
Preparation Time
15 minutes
Cooking Time
15 minutes
Main ingredients
Cheese, Fish, Vegetables
Recipe Type
Healthy, Kids Food, Lunch Box
Level of Difficulty
Easy