Vegan hot chocolate
Prep:
10 mins
Cook:
5 mins
Vegans can experiece a delicious cup of hot chocolate.
600ml soy milk
4 tbsp white sugar
5 tbsp cocoa powder
Pinch salt
1 tsp vanilla essence
Pinch nutmeg (optional)
Pour the soy milk into a saucepan and gently heat on a medium temperature for about 5 minutes.
Add the sugar and cocoa powder and stir to ensure it is well combined.
Add the vanilla essence and nutmeg if using.
Serve with a plain biscuit for dunking.
Serves
4
Preparation Time
10 minutes
Cooking Time
5 minutes
Main ingredients
Chocolate, Sugar
Recipe Type
Beverage, Drinks, Kids Food
Special Info
Dairy free
Level of Difficulty
Easy
