Vegetarian Thai red curry
500g rice
1 large red onion
1 glove garlic, crushed
1 tbsp olive oil
2 carrots, diced
Thai red curry paste
1 red pepper, diced
1 green pepper, diced
3 tbsp soy sauce
Preparation Time
10 minutes
Cooking Time
15 minutes
Main ingredients
Vegetables, Rice
Recipe Type
Dinner, Quick Meals
Cuisine
Thai
Level of Difficulty
Easy