Fish finger wraps
Chef:
Birds Eye
Prep:
10 mins
Cook:
15 mins
This makes for a great lunchtime treat for the kids.
12 Omega 3 Fish Fingers
6 wraps
1 iceberg lettuce, shredded
1 tbsp salsa
1 tbsp low fat yoghurt or sour cream
Grill the Birds Eye Fish Fingers for 12-15 minutes
Warm the wraps on a plate
Spread the wraps with salsa
Top with lettuce and the fish fingers
Add a dollop of yoghurt and roll the wraps. Cut each wrap into two and arrange on a plate.
Preparation Time
10 minutes
Cooking Time
15 minutes
Main ingredients
Dairy, Fish, Vegetables
Recipe Type
Dinner, Kids Food, Lunch Box, Sandwich
Level of Difficulty
Easy
