Pomegranate salad with couscous and feta
Prep:
10 mins
Cook:
10 mins
Promegranate is a secret superfood and is packed full of antioxidants and vitamins.
300g couscous
1 tsp olive oil
½ head cauliflower, cut
100g feta cheese, cubed
Handful green grape, halved
200g pomegranates seeds
Flat leaf parsley to garnish
1 tsp lemon juice
Cook the couscous according to packet instructions.
In a small pan heat the oil and gently cook your cauliflower. Don’t allow it to brown. Remove and set aside.
Cut your feta into cubes and slice your grapes length ways.
Spoon your couscous onto a clean plate, top with the feta, cauliflower, pomegranate seeds and grapes.
Garnish with your parsley and sprinkle the lemon juice on top.
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Fruit, Vegetables
Recipe Type
Salads
Level of Difficulty
Easy
