Spinach, berries and goats cheese salad
1 tbsp brown sugar
2 tbsp red-wine vinegar
1 tbsp olive oil
Pinch salt
Freshly ground pepper, to taste
250g baby spinach
150g fresh strawberries, washed and sliced
100g blueberries, washed
100g blackberries, washed
100g goats cheese, crumbled
Handful of toasted chopped pecans to garnish
Serves
4
Preparation Time
20 minutes
Main ingredients
Fruit
Recipe Type
Starters, Entertaining, Side Dish, Salads
Level of Difficulty
Easy