Apple and walnut cake
300g plain flour
1 tsp ground cinnamon
½ tsp bicarbonate of soda
140g dark brown soft sugar
50g golden caster sugar
250ml rapeseed or sunflower oil
4 eggs
3 unpeeled apples, coarsely grated
100g walnuts, roughly chopped
For the icing
100g butter, softened
50g dark soft brown sugar
1 tbsp golden syrup
200g full fat soft cheese
Serves
10
Preparation Time
20 minutes
Cooking Time
45 minutes
Main ingredients
Dairy, Flour, Fruit, Eggs, Sugar, Nuts
Recipe Type
Cakes & Baking, Dessert
Level of Difficulty
Easy