Asparagus cheese tots
20 thin slices white bread, crusts removed
125g blue cheese, room temperature
200g tub cream cheese, at room temperature
1 egg, beaten
20 fresh asparagus spears
300g butter
Serves
Makes 10
Preparation Time
20 minutes
Cooking Time
25 minutes
Main ingredients
Dairy, Eggs, Cheese, Vegetables, Bread
Recipe Type
Starters, Party Food, Kids Food, Snacks, Tapas
Level of Difficulty
Easy