Baby homemade pizza
Prep:
10 mins
Cook:
5 mins
1 wholemeal pitta bread split into two
2 tbsp tomato puree
2 tbsp of red pesto
50g sweet corn
50g pineapple
2 slices of ham cut into small pieces
30g grated cheddar cheese
Preheat the grill on medium to high.
Mix the tomato puree and red pesto and spread over the pitta bread.
Spread the sweet corn, pineapple and ham over the pitta bread evenly.
Sprinkle with cheese.
Place under the preheated grill and cook for 4 minutes or until golden and bubbling.
Cut the pitta pizza into smaller pieces, making it easier for your child to eat.
Suitable at 12+ months
Preparation Time
10 minutes
Cooking Time
5 minutes
Main ingredients
Vegetables
Recipe Type
Babyfood
Level of Difficulty
Easy
