Beef stroganoff
350ml beef stock
3 tbsp brown sauce
1 tbsp olive oil
400g stewing beef
1 onion, roughly chopped
200g mixed mushrooms, chopped
2 tbsp, Worcestershire sauce
Rice, cooked to serve
200ml light sour cream
Fresh coriander, as garnish
Serves
6
Preparation Time
10 minutes
Cooking Time
480 minutes
Main ingredients
Dairy, Beef, Vegetables, Stock/Broth
Recipe Type
Easy, Family Dinners, Classics, Slow cooking
Cuisine
Russian
Level of Difficulty
Easy