Beef, tomato and parmesan pasta
675g lean minced beef
400ml beef stock
400g tinned chopped tomatoes with Italian herbs
200g uncooked pasta of choice
250g courgette, sliced 5mm thick
60g grated parmesan cheese, divided
Serves
6
Preparation Time
5 minutes
Cooking Time
25 minutes
Main ingredients
Beef, Pasta & Noodles, Vegetables, Stock/Broth
Recipe Type
Dinner, Family Dinners
Cuisine
Italian
Level of Difficulty
Easy