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Blackberry apple, tray bake

Prep: 10 mins
Cook: 30 mins
Blackberry apple, tray bake
A simple way to please everyone in the family with this delicious bake.

100g softened butter

175g self-raising flour

1 tsp baking powder

175g golden caster sugar

2 eggs

1 lemon, zested

1 apple, peeled cored and chopped

150g blackberries

Preheat the oven to 190°C / 375°F / Gas mark 5.

Grease and line a shallow 20cm square cake tray or ovenproof dish with greaseproof paper and set aside.

Place all the ingredients, except the fruits into a large mixing bowl and mix well with a wooden spoon until smooth.

Stir in the apple and blackberries and spread into the tray or prepared dish.

Bake for 30-35 minutes until golden and the centre is firm to touch.

Leave for 10 minutes before turning out and allow it to cool completely.

Then cut into squares and serve.

Makes 12 slices

Preparation Time
10 minutes

Cooking Time
30 minutes

Main ingredients
Dairy, Flour, Fruit, Sugar

Recipe Type
Cakes & Baking, Dessert

Level of Difficulty


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